Glestain. Japanese Knives, Western style. Best grip and the only actually works scalloped blade.


Glestain All-Stainless knives are made in Japan by Honma Kagaku, immediately recognizable by their unique design. "Dimples" in the blade's surface reduce surface tension between the blade and the food being cut, allowing faster, easier, and more efficient cutting. This is the only design that truly works. The blade is constructed of Glestain's original Acuto steel(440A), which undergoes a sub-zero manufacturing process that ensures a very hard (HRC 58-59) and durable edge. 
Each Glestain knife comes with a balanced, water resistant Stainless handle. Glestain knives are in a class of their own; you will not be disappointed with its superior performance.