Yoshihiro Saya Pin
$6.50
Glestain Gyuto knife 270mm
$399.90
Kai Stainless Peeler
$16.99
Seki Oyster Knife
$18.00
Fish Scaler
$26.00
Vegetable Peeler
$4.40
Glestain Gyuto knife 210mm
$266.60
Food nutrition - (3) FATS
Fat is a crucial component of any balanced diet and is an essential nutrient for human health. As professional chefs, it is important to have a thorough understanding of the role that fat plays in nutrition and how to incorporate it effectively into our dishes.
How to Sharpen a Knife with a Whetstone
As a professional chef, you know how important it is to have sharp knives in the kitchen. A dull knife not only makes your job more difficult, but it can also be dangerous. One of the best ways to sharpen a knife is with a whetstone. In this post, we'll go through the steps to sharpen a knife with a whetstone and offer some tips specifically for professional chefs.
Food nutrition - (2) PROTEINS
What are proteins?
Proteins are the basic units that are found in all cells in our bodies. Proteins make up the majority of bones and muscles. They are found mainly in meat, fish, eggs, dairy products, grains, beans, peas, are made up of chains of amino acids. There are about 20 different amino acids we get from food.
What does protein do in our body?
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