Gyuto - chefs knife

gyuto, chef knife

Gyuto style Japanese knives. Chefs knife

The Gyuto knife is the Japanese equivalent of the Western chefs knife. It is an all-purpose knife and can be used for cutting fish, meat and chopping vegetables.

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Yoshihiro, White steel, Shirogami, Gyuto, chef knife, 210mm, kitchen knives brisbane, kitchen knives australia

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Yoshihiro White#2 Yasugi Kurouchi Warikomi Gyuto knife 210mm

$198.85

Yoshihiro, VG-10, Hammered, Damascus, layered steel, Gyuto, chef knife, 210mm, kitchen knives brisbane, kitchen knives australia

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Yoshihiro VG10 45Layers Damascus Hammered Gyuto knife 210mm

$229.90

Yoshihiro, VG-10, Hammered, Damascus, layered steel, Gyuto, chef knife, 240mm, kitchen knives brisbane, kitchen knives australia

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Yoshihiro VG10 45Layers Damascus Hammered Gyuto knife 240mm

$273.50

Temporarily out of stock

Yoshihiro, Blue steel, Aogami, Gyuto, chef knife, 210mm, kitchen knives brisbane, kitchen knives australia

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Yoshihiro Blue#2 Yasugi Kurouchi Warikomi Gyuto knife 210mm

$218.99

Temporarily out of stock

Yoshihiro, VG-1, Gyuto, chef knife, 270mm, kitchen knives brisbane, kitchen knives australia

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Yoshihiro VG1 Wa-Gyuto knife 270mm

$272.90

Yoshihiro, Silver steel, Ginsan, Gyuto, Kiritsuke, chef knife, 240mm, kitchen knives, Brisbane, kitchen knives Australia, walnut handle

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Yoshihiro Ginsan Kiritsuke-Gyuto Nashiji finished 240mm

$314.95

Yoshihiro, Silver steel, Ginsan, Gyuto, Kiritsuke, chef knife, 210mm, kitchen knives, Brisbane, kitchen knives Australia, walnut handle

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Yoshihiro Ginsan Kiritsuke-Gyuto Nashiji finished 210mm

$279.95

Gyuto - chefs knife

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